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Book

Science of Food

Author: Marty Jopson

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20.39 19.37 €Last copies

Delivery: With fast shipping: wednesday 26.06

Description

In this fascinating and easily digestible book, The One Show's resident scientist Marty Jopson takes us on a mouth-watering tour of the twenty-first century kitchen and the everyday food miracles that we all take for granted.

Technical information
ISBN 9781782438380
Published: 2017
Language In English
Format Hard cover
Pages 224 pg
Publisher Michael O'Mara Books Ltd
Added: 01.08.2018

20.39 19.37 €Last copies

Delivery: With fast shipping: wednesday 26.06

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